4 Easy Steps to Clean Stainless Steel Cookware

Stainless steel appliances and cooking ware: Classy!

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But stainless steel cookware are heavy to handle especially when it's your first time encounter with this glistening wonders. Though the real deal of tackling with this weighted ware is when you do the cleaning.

Bless us all! There are four common simple ways to clean our beloved stainless steel cookware (whew).

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Who would've thought that cleaning with water leaves stain? Minerals in water are said to cause spotting or white stain on your cookwares even after drying them. So to deal with this, you can simply pour mixed three parts vinegar with one part water then boil briefly. Let your pan cool completely then use hot soapy water to wash the pan and dry thoroughly. When the stain pertains, do the process again.

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Some would suggest that as much as possible, cleaning your stainless steels with dishwasher should also be avoided but according to Rachel Ray, it is safe though “harsh dishwasher detergent may dull the color of the stainless steel exterior.” However, to those who have dishwasher and when you choose to wash it in your dishwasher, give it plenty of room to keep from pitting. Once the cycle is completed, manually dry it with a dish towel.

Food burned is unavoidable but worry not for your cookware can be redeemed. You can either cover the burnt area with soapy water, let it sit for at least an hour then scrub it with a synthetic pad (avoid the conventional steel wool 'coz this permanently scratches your pan & pots) and/or after setting the soap for an hour, boil it for ten (10) to fifteen (15) minutes, let the pan completely cool then scrub with a synthetic pad. Again, when the stain persists, repeat the process.

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As mentioned in parenthesis, you should avoid abrasive cleaners and metal scouring pad for it causes a permanent unwanted marks on your dear stainless steel wares. Also, the use of bleach in cleaning these valuable wares should be avoided because the chlorine contained in bleaches disrupts the film surface of chromium oxide that protects the metal from staining.

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The SCADE Stainless Steel welcomes all inquiries, comments and suggestion. Leave us a message and we will get back to you immediately. You can also email us at inquiry@olympus.com.ph.

 

WOFEX Mindanao 2012

The Scade Stainless Steel together with SEA Olympus Marketing, Inc. participated the recent WOFEX (World Food Expo) Mindanao in The Atrium, Limketkai Center Cagayan de Oro Philippines held last June 20-23, 2012.

This trade show exhibits newest products, technology and trends in the food industry. We would like to thank our visitors, valued clients and customers who dropped by at our booth. We are privileged to meet some of you at this event. We hope to see you again next year! 

The SCADE Stainless Steel welcomes all inquiries, comments and suggestion. Leave us a message and we will get back to you immediately. You can also email us at inquiry@olympus.com.ph.

Basic Methods to Clean Your Stainless Steel

With its natural beauty, shine and durability, it's no wonder why stainless steel is one of the most popular surface for household appliances. Although it is extremely resistant to corrosion, it is not completely impervious to it. Blemish, soil and fingerprints can take away from the beauty of your stainless steel, but with the right cleaning methods and products, you can keep your stainless steel looking perfect. Some tips on the care of stainless steel are listed below:

• Use a paper towel or soft microfiber cloth to clean stainless steel.
• Handle stainless steel with clean gloves or clothes to guard against strains or finger marks.
• Avoid using glass cleaners, all purpose cleaners and harsh chemicals like chlorine or bleach because they may leave streaks and damage or discolor the outer protective layer of the surface.
• Don't leave ordinary steel in contact with stainless steel under damp conditions because an adverse reaction between the metals may cause discoloration.
• Even the finest cleaning powders can scratch or burnish a mill-rolled finish. On polished finishes, rubbing or wiping should be done in the direction of the polish lines, not across them.
• Use a high-quality, non-abrasive cleaner that is specially formulated for stainless steel.
• Where possible, after cleaning, rinse thoroughly with water.
• Make sure to completely dry the surface after cleaning to prevent spotting and streaking.

The Scade Stainless Steel welcomes all inquiries, comments and suggestions. Leave us a message and we will get back to you immediately. You can also email us at inquiry@olympus.com.ph.